Monday, July 25, 2011

Grilled Eel and Egg Salad

This picture was sent in from Josh of Josh in Japan of an unagi donburi which translates to grilled eel over a bowl of rice:

Seafood on Greg's Gourmet?  Yes!  Japanese Gourmet on Greg's Gourmet?  Yes!

While everyone knows of my dislike of seafood I gotta say - this looks interesting.  You don't see grilled eel on a lot of menus, so in a way it's kind of a novelty.  Also, according to Josh, it's really, really good.

Also for your enjoyment is a sandwich from the Mt. Soledad Market & Deli:

Egg salad sandwich

Thanks for reading!