Saturday, May 28, 2011

Bonus Buffet Gourmet

What's better than one buffet?  Two!  My family went out to the Great Plaza Buffet in Pacific Beach, CA.

Plate 1; New York steak, mashed potatoes, fries, and garlic bread

Plate 2; orange chicken, hot & spicy chicken, honey chicken, broccoli beef, and white rice

Plate 3, the "transitional" plate; strawberries, bananas, watermelon...and chicken

Transitional Plate definition: The plate that serves as a bridge between the main course and the dessert.  It may or may not contain the more modest dessert items (i.e. fruit) as well as light protein dishes (chicken).  

Plate 4; strawberries, watermelon, Jello, some coffee cake thing, a puffy cream thing, and a small salad


Some of the plates my family ate:

Seafood stuff

Seafood stuff 2

Sampler stuff

Double Bubble I got from one of those quarter machines


Longtime friend of Greg's Gourmet, Amar Pawar, contributed to the following entree from Sarku Japan:

Teriyaki Chicken

Amar's entree came from Rice King:

Orange chicken and fried rice