Many restaurants are starting to jump on the bandwagon of resolving an issue that strains the will of indecisive foodies such as myself: do I want breakfast or do I want lunch? When going to restaurants that specialize in breakfast alongside an equally tasty lunch menu, it's a riveting challenge to try and confidently pick a side. It's like voting in an election between two bozos; you know they're both horrible people and are gonna screw you, but which one is gonna screw you less? This is where the concept of Breakfast Burgers comes into play, as was the case at the
Broken Yolk Cafe:
The burger is a beauty but if you can count the number of fries on your plate, then you've got a problem
So Denny's actually has an item called the Bacon Slamburger, which is a beef patty topped with hash browns, bacon, an egg, and a cheese sauce. The Good Morning Burger is a bit different in the sense that it literally combines two meals by topping the burger with two eggs and bacon and bottoming it out with lettuce and tomato. The result is a huge but messy burger that's pretty tasty for the most part.
The problem I have here is with a burger this difficult to pick up, you're basically stuck with resorting to a knife and fork. Unfortunately, last I checked, it's kinda sorta difficult to cut a piece of lettuce with said utensils. That's where the design of this burger fails a bit because it's just not easy to eat. While I love the concept of Breakfast Burgers, you really don't need the extra condiments. It just kinda makes things awkward, you know? One of the eggs was also overcooked; major pet peeve.
I'd probably try it again since it combines two of my favorite vices; big burgers and big breakfasts. However, just be aware that while it's a beautiful piece of gourmet architecture, it does have its flaws.
